Chau Doc Fish Noodle soup | 12.7 oz (360g)
Ingredients: Fresh noodle 51%, ( rice flour, water, salt), Snakehead 14.8%, Bean sprout, Surimi 5.6%, Featherback 5.6%, Spring onion, Chilli, Knotgrass, Lemon grass, Modified tapioca starch (INS 1412), palm oil, purple onion, Sorbitol, sugar, flavour enhancer (INS 621, INS 635), sesame oil, white egg powder, garlic, Salt, emusifier ( INS 450iii, INS 451i,INS 452i, INS 450i), transglutaminate, pepper. Sauce bag: Water, Sugar, Flavour enhancer ( INS621, INS 635), Palm oil, Fish sauce, Shrimp paste, Lemon grass, Auttum crosscus, Salt, Fish powder, Gatangal, Tumaric. Chilli paste: Chilli, Soya oil, Garlic, Sugar, Fish sauce, Flavour enhancer (INS 621), Wine, Salt.
Direction: Use after open.
